Cooking with the seasons

Posted by events@riverreporter.com

HONESDALE, PA — Practice how to cook with locally grown ingredients to support your health. 5:30-8pm, co-hosted by The Cooperage Project & Hop Baron’s Kitchen, 525 Church St #1. Preregistration required. 570/253-2020

Event Date
Thursday, February 6, 2020
Event time
5:30 PM - 8:00 PM
Cost / donation
$40 per person
Contact
570/253-2020

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