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Food
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You have undoubtedly heard the phrase “you eat with your eyes.” To a great extent, this is true. Otherwise, cooks and chefs alike would disband with plating and garnishing food in an … more
NARROWSBURG, NY — Food Chain Upper Delaware Valley, a recently formed meetup group for area food entrepreneurs, will host its inaugural spring conference on Saturday, May 6 at The Narrowsburg … more
NARROWSBURG, NY — Slow Money Delaware River, an organization dedicated to catalyzing the flow of local capital to local food systems, is holding an Entrepreneur’s Showcase on Thursday, … more
Last month, husband Stephen came to me and suggested that we try to make pastrami. Pastrami is a beef brisket that is brined (for 10 days!), then crusted with spices, smoked to 150°, and then … more
When you’re dreaming of cake but short on time, the answer is quick bread. Leavened with baking powder or baking soda, these easily assembled and quick-to-rise batters range from sweet to … more
One of the challenges of our hectic lives is preparation of family meals that are quick and relatively inexpensive. With that in mind, pasta with white clam sauce is one of my go-to recipes. I use … more
When you work in a shop that specializes in the foods of a foreign country, as I did for 10 years, you often run into customers who aren’t quite sure how to pronounce an ingredient or product … more
When I was a girl, I loved making spaghetti sauce. The recipe was simple: brown one pound of ground beef, add onion flakes, one can of tomato paste, two small cans of tomato sauce, some water … more
I’ve never been one to make New Year’s resolutions, partly because I could never think of something substantial-sounding, and I didn’t think I’d remember I’d made a … more
I’ve been cooking since I was a little girl, when I first coveted the Easy Bake Oven featured in commercials on television. Ignoring my pleas, but wanting to motivate me, my mother rolled up my … more
At the farmers’ market in Callicoon, I had a short discourse with a vendor on the benefits of cooler weather on such crops as Brussels sprouts, cabbage and cauliflower. The lower temperatures … more
Earlier today, I went outside and leaned on the wooden rail of the front porch and looked down at what had become of my garden. Some people find pulling and tugging at weeds cathartic. I am not one … more
Husband Stephen was excited when he presented me with the sales flyer from Pete’s Market in Narrowsburg, NY.  “Look,” he said. “It’s an Italian Festival.” … more
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Currently viewing stories posted within the past year.
For all older stories, please use our advanced search.