HONESDALE, PA — On Saturday, November 8, the fourth season of the winter Cooperage Farmers’ Market will kick off inside The Cooperage at 1030 Main St. Consumers are encouraged to visit local farmers and artisans, stock up on local goods and grab brunch from The Market Café. The Cooperage Farmers’ Market will be on Saturdays from 11 a.m. to 1 p.m.

“The chilly weather is bringing us inside The Cooperage,” says Pennell Whitney, board member of The Cooperage Project, “but the farmers will still provide us with fresh produce.” Each week, seasonal produce, meats, breads, baked goods, ready-to-eat meals and prepared meals will be available.

Looking for greens during the winter? Most local farms have hoop houses, which are like green houses, that allow the farmer to grow leafy greens during the cold winter months.

Returning vendors for the 2014/2015 winter season of the market are The Anthill Farm, Twin Maples Farm, Salem Mountain Farm, Safford Farm, Mount Pleasant Herbary, Marcia’s Homemade, Beach Lake Bakery and Journey’s End Farm.